OMAHA, Neb. (KMTV) — The Corner Kick Cantina is one of 52 restaurants participating in Omaha Restaurant Week. In recent years, owner Paul McCrae tells us inflation has had an impact on business. He’s optimistic this week will help attract new customers.
- McCrae shares his perspective on the struggles locally-owned businesses are facing and how this event can help.
- The price of everything has increased from avocados to limes and even paper towels.
- 5% of proceeds made during the event will also go to Food Bank for the Heartland.
BROADCAST TRANSCRIPT:
Take a seat because it’s Omaha Restaurant week. At the Corner Kick Cantina, 3 News Now Reporter Jill Lamkins is talking with owner Paul McCrae. He shares the pressure local restaurants like his own are facing when it comes to rising costs and how this week is a chance to welcome new business in.
The Corner Kick Cantina has been around for six and a half years. Owner Paul McCrae tells us this most recent year has been harder with the price of everything from avocados to limes and even paper towels increasing.