In the heart of Nebraska, where the rolling plains meet the big sky, there’s a culinary landmark that has locals setting their GPS and out-of-towners marking their maps.
Round the Bend Steakhouse in Ashland stands as a testament to what happens when simple ingredients meet time-honored cooking techniques in a setting that prioritizes flavor over frills.
The prime rib here isn’t just a menu item—it’s the reason people willingly drive hours across Nebraska’s highways and byways, their appetites growing with every mile marker.
The journey to Round the Bend feels like a pilgrimage of sorts, taking you away from the hustle of city life and into the authentic heart of Nebraska’s food culture…