Candee Lee’s Soul House in Kissimmee serves up fried chicken and million-dollar mac

KISSIMMEE, Fla. — A Kissimmee chef is honoring his mom through soul food he prepares.

“She’s the No. 1 person in my life, and she made a lot of sacrifices growing up,” Chef “Tony Tone” said, speaking about his mom, Candee Lee.

Chef Tony, a Virginia Beach native, has opened his first restaurant in Kissimmee, Candee Lee’s Soul House, sharing his recipes…

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