In a world of flashy waterfront eateries with million-dollar views, sometimes the most extraordinary seafood comes from the most unassuming places.
Scooter’s Fish House in Navarre, Florida, proves that culinary greatness doesn’t require ocean views or white tablecloths—just impossibly fresh seafood and the know-how to prepare it perfectly.
You might drive past this modest establishment a dozen times without noticing it, sandwiched between a laundromat and everyday businesses along Highway 98.
But locals know better than to judge this seafood haven by its humble exterior…