There’s a beautiful moment in barbecue – that first bite when your eyes involuntarily close, and the world fades away as smoke-kissed flavors dance across your taste buds.
Sweet Lucy’s Smokehouse in Philadelphia delivers that transcendent experience with such reliable consistency that cars bearing license plates from across Pennsylvania regularly fill their parking lot.
The unassuming blue building with its charming red barn door facade doesn’t scream “culinary destination,” but that’s part of its magic.
In the barbecue world, flashy exteriors often inversely correlate with meat quality – the more modest the appearance, the more extraordinary the food…