A longtime neighborhood seafood restaurant in Philadelphia is preparing to end its run after nearly 70 years in business, marking the end of a family-run establishment that served generations of local customers.
Kelly’s Seafood, a staple in the city since the 1950s, recently announced it will permanently close after decades of serving classic seafood dishes to the community. The restaurant had built a loyal following over the years for its casual atmosphere and traditional menu, becoming a go-to destination for local diners seeking fried seafood, crab cakes and other regional favorites.
Nearly 70 years of family ownership
Kelly’s Seafood was founded in 1958 and remained under family ownership for its entire run. Over the decades, the restaurant became a neighborhood institution, known not only for its food but also for its long-standing connection to the surrounding community.
Multiple generations of the founding family were involved in the business, helping maintain its reputation as a dependable local dining spot. For many customers, visits to the restaurant became a family tradition that spanned decades.
End of a neighborhood staple
Kelly’s Seafood served customers for roughly 68 years before announcing its plans to close and sell the business earlier this month. It’s currently listed for $2.2 million dollars, which includes the liquor license, equipment, furnishings, and even an apartment unit…