There’s a place in Phoenix where the spirit of the Old West isn’t just remembered—it’s served on a plate with a side of history so rich you can practically taste it.
The Stockyards Steakhouse stands as a meaty monument to Arizona’s cattle industry, and locals will tell you it’s worth every mile of the journey.
When you first approach The Stockyards, you might not immediately grasp its significance from the modest exterior with its southwestern architectural style and desert landscaping.
But don’t let that fool you—this isn’t just another restaurant; it’s a portal to Arizona’s rugged past…