Pittsburgh restaurant makes New York Times’ list of best restaurants in America

A new restaurant in Pittsburgh’s Lawrenceville neighborhood was named one of the 50 best restaurants in America by The New York Times.

Titusz opened in April on Butler Street, describing itself as “a love letter” to Austria-Hungary. It was one of two establishments from Pennsylvania on “The Restaurant List 2026,” along with  Bomb Bomb in Philadelphia.

The New York Times says a scouting team of 16 people traveled the country and ate “in all kinds of places,” snagging their own reservations, walking in unannounced and paying for their own food…

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