I’ve always been fascinated by how Texas holds onto its German roots, especially when it comes to food. Walking into these restaurants feels like stepping through a portal straight into a Bavarian village or a cozy Berlin bistro.
The scent of fresh-baked pretzels, the sound of polka music drifting through dining rooms, and the sight of traditional half-timbered architecture all create something genuinely special.
These aren’t just places serving schnitzel and sausages, they’re cultural landmarks that preserve generations of tradition while welcoming travelers and locals alike…