Café des Artistes at Jupiter Yacht Club is a true gem, offering a taste of French culinary excellence. The restaurant offers picturesque marina views and a menu filled with delicious French dishes, making it a popular choice for those looking for an exquisite dining experience. The calm waters, adorned with graceful yachts, create an ideal setting for a meal that offers a blend of refinement and coziness.
The standout dish at Café des Artistes is definitely their Canard à l’Orange – a timeless French classic that has been meticulously crafted. This dish, with its tender duck and flavorful citrus sauce, perfectly captures the essence of French cuisine – a beautiful combination of tradition, taste, and culinary skill. This dish is highly praised for its exceptional flavor and for embodying the culinary philosophy of Café des Artistes: a dedication to genuine and exceptional cuisine.
Menu Highlights:
- Canard à l’Orange: The signature dish, a timeless French classic.
- Moules Frites: Mussels paired with what are often hailed as the best French fries.
- Snapper: Expertly cooked with a delectable almondine sauce.
- Foie Gras Chaud: A luxurious start to any meal.
- Escargots: A must-try for enthusiasts of this quintessential French delicacy.
- Profiterole: A sweet end to the dining experience.
- Crème Brûlée: A traditional dessert, though occasionally known to have a twist in its texture.
- Chateauneuf du Pape: A selection from their extensive and impressive wine list.