Cary, North Carolina, the aroma of authentic, heartwarming soul food is in the air. Nana Morrison’s, a cherished family-owned restaurant with deep roots in the south, has officially opened its doors in Cary, bringing its celebrated recipes and vibrant family spirit to the Triangle.
In an exclusive interview, Shawn Morrison, the passionate co-founder of Nana Morrison’s alongside his wife, shared the incredible journey that led to this exciting expansion. Their story is one of love, family, and confidence, because this is truly a family affair.
“My wife and I have been together for 29 years, since high school,” Shawn fondly recounts. “The restaurant was my wife’s idea. Despite my initial hesitation, she had no restaurant experience! Her determination and incredible cooking talent have brought us to where we are today.”…