There is now a new dining option at Raleigh’s first food hall.
Morgan Street Food Hall has officially welcomed a farm-to-table concept called Leaf & Local.
Designed to bring a “fresh, flavorful twist to fast-casual dining,” will offer a variety of made-to-order bites to enjoy at the food hall or on the go.
View this post on Instagram
A post shared by Morgan Street Food Hall (@morganstreetfoodhall)…