Growing up, my abuela’s kitchen was where I first fell in love with the smoky scent of chili roasting and the tang of fresh lime.
But North Carolina’s Mexican restaurants?
They’ve become my modern-day comfort…
Growing up, my abuela’s kitchen was where I first fell in love with the smoky scent of chili roasting and the tang of fresh lime.
But North Carolina’s Mexican restaurants?
They’ve become my modern-day comfort…