Introducing Algo Dulcito Desserts
After Marlon Salazar closed Black Rock Desserts, 100 California Ave., in June, he kept making ice cream—but only for one client.
“All of the flavors and creations and everything you used to get at Black Rock Desserts, you can still get through me,” said Livi Salazar, co-owner of the two-month-old dessert and coffee truck Algo Dulcito Desserts. (No relation; Marlon is a family friend who happens to have the same last name.)
To date, Livi and her team have parked outside businesses like Five Star Athletics and Corwin Ford, and have participated in events like Revamp Salon’s Wigs for Kids Show & Shine, selling treats like chocolate iced coffee and a variety of cheesecake flavors. One of the biggest sellers so far is the Elvis Was Right milkshake with banana ice cream, a peanut butter and nut rim, sliced bananas, honey drizzle, whipped cream, nuts and granola…