In downtown Roanoke, Virginia, The Hatch stands as a modern-meets-classic diner where one dish has become legendary: its meatloaf. Locals say the loaf has remained unchanged since 1963, giving it a storied place in the area’s comfort-food landscape. Walking into The Hatch, you’re greeted by a welcoming brick façade, warm lighting, and an interior that balances diner tradition with updated finishes. The familiar scent of gravy and mashed potatoes fills the air, and you immediately sense you’re in for something worth remembering. The meatloaf itself is nothing short of a comfort-food masterpiece. Thick slices, browned on the edges and drenched in rich gravy, sit atop a bed of creamy…..