Pistachio oil and tinned sturgeon brought praise to the Sacramento region’s farm-to-fork food production at the 2025 Good Food Awards.
Woodland-based La Tourangelle and Tsar Nicoulai Caviar — based in Concord but operating its sturgeon farm in Wilton, east of Elk Grove — each won a Good Food Award at the foundation’s New York Mercantile event at the end of June.
The Good Food Foundation’s annual awards acknowledge businesses that make high-quality food while upholding sustainable and equitable practices across all aspects of production, including within the workplace…