The Turkey Bacon Melt At This Restaurant In Missouri Is So Good, It’s Worth A Road Trip

There’s a corner of St. Louis where time stands still, where marble countertops gleam under vintage ceiling fans, and where the malted milkshakes are so thick you’ll need both a straw and a spoon to tackle them.

Crown Candy Kitchen isn’t just a restaurant.

It’s a portal to another era, a living museum where the food isn’t behind glass but right in front of you, steaming hot and impossibly delicious.

The brick exterior with its classic green awning might not scream “drive across the state for this sandwich,” but trust me, your taste buds will thank you for the journey…

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