If you think you’ve had a great ribeye before, you probably haven’t been to Wiederholt’s Supper Club in Hastings yet.
This classic supper club has been serving up steaks that make grown adults reconsider their entire relationship with beef, and they’re doing it with the kind of old-school charm that makes you wonder why anyone ever thought restaurants needed to be trendy.
The supper club concept is something that really only makes sense if you’ve experienced it, and trying to explain it to someone from outside the Upper Midwest is like trying to describe snow to someone who’s only lived in the tropics.
Sure, you can use words like “restaurant” and “bar” and “dining experience,” but none of those quite capture what a supper club actually is…