There’s something deeply satisfying about finding a restaurant that’s been around long enough to have served multiple generations of the same family.
Cecil’s in St. Paul, Minnesota is exactly that kind of place, a Jewish deli that’s been holding down the fort and serving spectacular sandwiches for longer than most restaurants survive.
While other places come and go like mayflies, Cecil’s has remained a constant, a reliable source of excellent food in a world that sometimes feels like it’s changing too fast.
This is the kind of establishment that becomes woven into the fabric of a community, where people mark time by their visits and measure life events by what they ordered…