There are few hundred people day dreaming about The Helm’s blue crab kettle chips this week, and that’s all thanks to Meet The Chefs.
The annual celebration of the Tampa Bay culinary scene—made possible this year thanks to a partnership with Visit St. Pete-Clearwater—landed at The Birchwood on downtown St. Petersburg’s Beach Drive last Thursday, bringing with it close to two dozen of Pinellas’ brightest culinary minds.
Food scene fans from both sides of the bridge (including Titus O’Neil!) joined the chefs who were more than ready to feed the hungry hotties on patrol with unlimited samples from their kitchens…