TLDR;
Oregon Agricultural Trust’s Cheers to the Land returns October 10 for its fifth year, bringing together 16 Oregon breweries and cideries to support farmland protection.
The this year, Cheers to the Land. features beer and cider made with Oregon-grown ingredients, including styles like blackberry-plum cider, fresh-hop and West Coast IPAs, a honey porter, hazelnut stout and cucumber-lime Mexican lager.
This year a new Farmland Protection badge will identify participating products at locations throughout Oregon. As of this article, four events will take place in Portland, Corvallis, Lincoln City and Eugene…