SALT LAKE CITY, Utah (Good Things Utah) — Sip & Savor is Utah’s premiere Dine-Around experience and festival going on now through October 10th, and features over 35 vendors in partnership with Millcreek City Lifestyle magazine.
This six-week event features tasty spots through the state, and wraps up with all participating vendors at Log Haven on Sunday, October 11th. The culminating festival includes shuttle service, bites, and beverages as well as musical entertainment. Proceeds will benefit local nonprofits WasteLess and The Christmas Box.
Festival co-creator Michael Gura along with Second Summit Hard Cider Co. owner Vicki Bott stopped by with the delicious details. Not only is this month one tasty culinary experience, but you get to support local, have the excuse to try new spots, a spot you’ve had on your bucket list, or visit an old favorite…