Utah might be famous for mountains, skiing, and stunning national parks, but ask any local about the real treasure and they will probably point you toward a basket of perfectly fried chicken.
Scattered across the state, tucked into strip malls, side streets, and small-town corners, you will find spots that serve up crispy, juicy, ridiculously satisfying bird that never makes it onto the big tourism brochures.
These places do not need flashy signs or celebrity endorsements because word travels fast when someone nails that golden, crunchy crust…