Salt Lake City’s brunch scene transformed when a newlywed couple launched a Venezuelan-American food truck during the pandemic and created instant magic. 🌮
Skillets opened in May 2021 with bold flavors and globally inspired breakfast that quickly earned them “Best Breakfast Burrito” honors, then expanded into a brick-and-mortar restaurant at 282 E 900 South.
How Skillets Won Salt Lake City’s Hearts
Will and Jorge Garcia-Kesler got married at the pandemic’s onset and spent time together exploring their shared love for food, leading to a simple conclusion: “Food was our thing, and so we started work on Skillets.” 💕
Jorge began researching food trucks and figured out how to make it happen, spending months on recipe testing and business planning before hitting the streets…