When Sandy locals crave pizza that’s anything but ordinary, they head to Slackwater, a locally owned pizzeria that has been serving artisanal pies and craft beer since 2011. 🍕
This isn’t your average pizza joint—it’s a community hub where creative flavor combinations meet a laid-back atmosphere, complete with live music on weekends and over 300 craft beers to choose from.
With vegan and gluten-free options available, plus Cicerone™-Certified staff who know their brews, Slackwater has carved out a special place in Utah’s dining scene.
How Slackwater Won Sandy’s Hearts
Slackwater earned its reputation by doing what so many restaurants talk about but few actually achieve: perfecting the fundamentals while pushing creative boundaries…