Meet the James Beard Award-nominated chef redefining Utah cuisine

When Arlo chef Milo Carrier found out he was nominated for a prestigious James Beard Award, he said he was probably changing his daughter’s diaper or chasing her around.

Despite all the chaos that having a child brings, Carrier said having a 2-year-old little girl has helped him stay grounded and has also pushed him create better systems for his professional life so he can have some time to spend with family.

“I think it’s improved my life in that way for me personally but also professionally, it has a lot of benefits,” Carrier said…

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