Tacos Los Hermanos, the San Antonio taco operation that started out on wheels, has planted deeper roots with a second full-service restaurant on the East Side this week. The new spot rolls out an expanded menu centered on smoked and marinated meats, breakfast tacos, super-sized nachos and aguas frescas, growing the brand beyond its long-running downtown River Walk outpost and bringing both morning bites and smoked-meat options to another part of the city.
According to Fox San Antonio, the East Side menu puts smoked and marinated meats like brisket and pastor front and center, alongside the staple street tacos that built the business. The station also highlights a limited buy-one-get-one-free street-taco deal tied to its Keepin’ It Puro segment, capped at five tacos per order and available through Saturday, May 9.
The Tacos Los Hermanos menu posted on the restaurant’s website lays out the full lineup of street tacos, quesadillas, burritos and nachos, along with pricing, a catering phone number and links to the group’s social media. You can scroll the full spread here: Tacos Los Hermanos menu. The posted offerings reflect the group’s evolution from a primarily late-night taco operation into a broader, all-day option.
East Side growth draws more kitchens
San Antonio’s East Side has been steadily pulling in smaller restaurant and food projects in recent years, a wave that helped bring concepts like Milpa to the Hackberry Street corridor, per the San Antonio Express-News. That growing cluster of kitchens, ice-house-style venues and new dining rooms gives Tacos Los Hermanos a neighborhood already primed for solid foot traffic and late-night service…