Hidden in the unassuming community of Spring Valley, just east of San Diego, sits a barbecue destination that might forever change how you think about California cuisine.
Cali BBQ doesn’t announce itself with flashy signage or tourist-trap gimmicks – it lets the intoxicating aroma of slow-smoked meats do all the talking.
Have you ever tasted something so unexpectedly perfect that it stops your conversation mid-sentence?
That’s what happens with the first bite of rib tips at this modest barbecue haven…