À L’Ouest a long-anticipated French brasserie from one of San Diego’s most influential chefs, has officially opened in the North Park neighborhood. Located at 3002 University Avenue at the corner of 30th Street, the restaurant brings classic French brasserie technique and elevated wood-fire cooking to one of San Diego’s most vibrant dining corridors.
What Is À L’Ouest?
À L’Ouest (pronounced ah loo-est) is a modern French brasserie shaped by old-world tradition and a relaxed California sensibility. The name literally means “to the west,” reflecting both the restaurant’s location and its culinary philosophy, classic French cuisine reimagined with local ingredients and San Diego personality…