Jackie’s Place, a beloved soul food restaurant known for its rich family recipes and slow-smoked barbecue, has opened a second location in San Jose, thanks to strong community partnerships and unwavering family support.
The new location officially opened on April 27, marking a major milestone for owner Jackie Jackson and her family, who’ve turned a legacy of Southern cooking into a thriving local business. Jackson credits not just her family but also local organizations that rallied behind her to bring the new spot to life.…