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PALO ALTO — A new dessert studio has moved into the former Shekoh Confections spot: Topi Cakes, opened Oct. 8 at 2305 El Camino Real, Suite B. Co-owned by best friends Tiffany Xing and Ivy Ling, the shop leans minimalist and Japanese‑style inside, but the bigger twist is outside the display case: lighter, less‑sweet pastries plus a plan to teach locals how to make them.
What’s drawing early curiosity are Topi’s “box cakes” — single‑serving chiffon layers in clear trays — rotating through…..