Valley Goat serves Northern California seasonal ingredients with globally inspired creativity where Chef Stephanie Izard brings Girl & the Goat acclaim to Sunnyvale.
The restaurant operates inside the Treehouse Hotel with a ’67 VW Beetle planted lobby creating a shareable menu where award-winning Chicago chef meets Silicon Valley.
Customers return for the sticky pork shank and wood-fired branzino proving this Mathilda Avenue destination earns staycation dining status throughout locally sourced dishes.
What Makes Valley Goat Special
The restaurant celebrates vibrant flavors with Chef Stephanie Izard’s signature blend where imaginative cuisine meets warm hospitality throughout acclaimed establishments…