Sorry, but We Prefer Our Seafood With a Side of Sunshine
With 42 miles of stunning coastline, Orange County is the ultimate destination for seafood lovers. And when it comes to lobster rolls, this region is reeling in some serious flavor. Whether you prefer yours warm and buttery or chilled and dressed with mayo, these local Orange County seafood restaurants serve up the freshest takes on this beloved dish.
From casual beachside shacks to snazzy seafood houses, we’ve cracked the code on where to find the best lobster rolls in Orange County. Get ready to indulge—because when it comes to seafood, there’s no such thing as being too shellfish.
Pacific Catch
West Coast Lobster Roll (chilled): griddled Hawaiian roll, tarragon-dill lobster salad, avocado, radish, romaine, chives and a side of sesame slaw or fries
East Coast Lobster Roll (warmed): griddled Hawaiian roll, buttered lobster, herb aioli and a side of sesame slaw or fries
Located in Tustin’s The Market Place, Pacific Catch is making waves with its sustainable seafood and lively, coastal vibe. This Orange County hotspot serves up Pacific-inspired flavors that’ll have you hooked from the first bite. Case in point: the lobster rolls. Choose between the West Coast Roll—a chilled tarragon-dill lobster salad stacked with avocado, radish and romaine—or the East Coast Roll, featuring warm buttered lobster with a drizzle of herb aioli. Both are served on a perfectly griddled Hawaiian roll and paired with either sesame slaw or crispy fries, making it a feast for anyone in need of a seafood fix…