Fairview Gardens Conditional Use Permit Project Public Hearing

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GOLETA, CA, May 28, 2026 – The City of Goleta’s Design Review Board (DRB) will be conducting a public hearing to review the design of the proposed Fairview Gardens Conditional Use Permit Project on June 9, 2026, at 3:00 p.m. The property owner, The Center for Urban Agriculture at Fairview Gardens (Fairview Gardens), is requesting a Conditional Use Permit (CUP) to formalize historic activities and operational uses on the 12.23-acre Fairview Gardens farm located at 598 N. Fairview Avenue.

The project includes youth and adult educational programs, farm operations, staff housing, public events, and the proposed physical developments to support those uses. The project also includes rehabilitating the existing historic farmhouse. DRB’s review is limited to the design components (i.e., architectural design, landscaping, lighting, colors and materials etc.) associated with the Project. The meeting will be held in person at Goleta City Hall Council Chambers (130 Cremona Drive) and via the Zoom platform (a link will be available in the agenda provided at least 72 hours before the meeting on the City’s website). The public may also view the meeting on Goleta Channel 19 and/or online at http://www.CityofGoleta.org/GoletaMeetings.

The DRB will review and make recommendations to the Planning Commission regarding the design components associated with the Fairview Gardens Conditional Use Permit which include:

  • Nine new residential units on site. Eight two- bedroom farm employee dwellings units varying in size from 855 -890 sq. ft. are proposed in the northeastern portion of the site and one unit is proposed within the existing farmhouse building.
  • Renovation and adaptive re-use of the Fairview Gardens historic farmhouse building. The farmhouse would be used as a flexible use café/patron area, teaching/staging kitchen, 1st and 2nd floor office space, and a 2nd floor studio dwelling unit.
  • New 2,500 sq. ft. farmstand along Fairview Avenue.
  • New multi-functional 6,500 sq. ft. barn for produce packing and processing etc. Approximately 1,000 sq. ft. of this structure would be used as gathering space for educational programming and events.
  • New 730 sq. ft. education pavilion (roofed trellis structure).
  • New 370 sq. ft. restroom building.
  • Provision of 46 vehicular parking spaces scattered throughout the site as follows:
  • Nine (9) parking spaces adjacent to the Farmstand.
  • Eight (8) parking spaces adjacent to the farmworker housing units.
  • Twenty-five (25) parking spaces adjacent to the multi-functional barn.
  • Four (4) parking spaces for farm support vehicles adjacent to the multi-functional barn.
  • Provision of twenty-four (24) bicycle parking spaces including 8 adjacent to the farmworker housing site.
  • Provision of one (1) bus/van drop-off space adjacent to the multi-functional barn.

Other components proposed as part of the CUP request that are outside DRB purview in general include:

  • Keeping of 100 chickens and 26 goats, sheep, pigs, and cattle per Section 17.41.060 (Animal Keeping).
  • Use of off-site parking locations for special events and festivals that exceed the on-site parking capacity. The off-site parking areas are proposed at First Church of Christ, Scientist (58 parking spaces), Good Shepherd Lutheran Church (81 parking spaces), Goleta Union School District (58 parking spaces), and Fairview Gardens has secured Memorandums of Understanding with each of these entities.
  • Farm operations will include 24 (minimum) to 34 (maximum) staff members depending on the season and ongoing farming activities Monday – Saturday.

Three types/levels of programs and events are proposed to occur on site:

  • Programs/Workshops – Children: These include field trips, spring break and summer camp programs, and after school program. The time period for these is between 9:00 a.m. – 5:30 p.m. all year long. Attendance at these programs is estimated to range from 25 – 100 people. Some of the programs would occur between 3-5 per week and others would be once a year (spring break camp).
  • Programs/Workshops – Adults: These include culinary workshop, farming, and gardening workshops. The time period for these is 9:00 a.m. – 9:00 p.m., a maximum of 100 people, and would occur 20 times per month.
  • Events: These include fundraising events, farm-to-table meals, seasonal events, open house, lectures etc. The estimated attendance is between 250-750 attendees and could occur between 4-8 per year, excluding the farm-to-table meals. The farm-to-table meals are planned to occur 5 times per month. These events would occur in the evenings during the week and during the day on weekends. The use of amplified music is proposed for these events.
  • Festivals: Five (5) festivals are planned with an estimated attendance of between 800-1500 visitors. These events would occur on Saturdays between 10:00 a.m. – 10:00 p.m. and Sundays between 1:00 p.m. – 10:00 p.m. The use of amplified music is proposed.

The restored historic farmhouse will be a multi-purpose building, with the following program/functions/areas:

  • Flexible Use Café – Patron Area: 590 SF seating area that doubles for use for youth and adult educational programs. While the café will be available to the public, the primary audience for the café are people already on-site attending programs.
  • Teaching/Staging Kitchen: 218 SF of support space for the café and culinary educational program.
  • 1st & 2nd Floor Office Space: 688 SF consisting of a reception area, three (3) offices, and two (2) restroom space.
  • 2nd Floor Studio Dwelling Unit: A 337 SF studio to provide for flexible staff housing needs.

The Historical Preservation Commission (HPC) reviewed the proposed restoration to the historic farmhouse on April 20, 2026, with a recommendation to the DRB for Preliminary Approval. Watch a recording of the meeting here…

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