••• Exciting news from Aperitivo: proprietors Andrea Girardello and Brian Dodero have leased the former Taza Mediterranean Street Kitchen space around the corner (413 State Street). The plan is to open a somewhat more grown-up version of Aperitivo there-focusing on pasta and taking reservations-while the current location on E. Haley Street will downshift a bit to more of the wine bar it was initially intended to be. The name is still up in the air.