By day, Aroma de Cafe is a lively breakfast and brunch spot. By night, it transforms into a hidden supper club run by one of Wine Country’s rising culinary stars.
Chef Carlos Mojica of Healdsburg’s buzzy Guiso Latin Fusion has quietly brought his passion for culinary mashups to Santa Rosa — in an unexpected location with an even more unexpected menu.
The pop-up is a collaboration between Mojica and the owners of the recently relocated Aroma de Cafe (not to be confused with nearby A’Roma Roasters Coffee & Tea at 95 Fifth St.).
The bustling brunch business has taken over the former 19Ten, which closed in late 2024. Thanks to a $1 million renovation by its previous owners, the expansive space features soaring ceilings, stylish light fixtures, two dining areas and a renovated bar…