Kathleen Inman embodies the essence of hands-on winemaking—equally comfortable pouring tastings as she is maneuvering tractors through her vineyard.
For more than two decades, this multifaceted entrepreneur has single-handedly built Inman Family Wines, wearing every hat, from viticulturist to accountant. Her winery reflects an unwavering commitment to environmental stewardship, evident in everything from eco-friendly wine labels to a sustainably designed tasting room powered by solar energy.
A third-generation Napa Valley native, Inman’s wine journey began ironically not in Napa but during a college tasting seminar at University of California, Santa Barbara, where pinot noir captured her imagination…