Sebastopol’s former French Garden, which later became Gravenstein Grill (8050 Bodega Ave.) before closing in December 2023, is slated to reopen later this spring — as Mansoor — according to its new owner, Matt Sadati.
Sadati describes the restaurant as a “flambé house,” centered on dishes finished tableside with fire, among them bananas Foster, crêpes Suzette and saganaki, a Greek cheese dish.
“I want to bring something that is missing to Sebastopol,” said Sadati, a Walnut Creek-based developer who has operated several Bay Area restaurants. The restaurant’s tagline, he said, is “where fire meets soul.”…