If you’ve ever spent time on Florida’s picturesque Manasota Key, chances are you’ve stumbled upon one of the local staples run by the Manasota Key Group. Whether it was a plate of smoked pulled pork nachos on the beach, an ahi tuna dish by the water, or a bite of creamy coconut pie after a night of live music and laughter, the Atamanchuck family has probably had a hand in the experience. For three decades, this tight-knit family and their dedicated team have built more than just restaurants—they’ve built cornerstones of the Englewood community.
It all started 30 years ago when Rocket and Sue Atamanchuck moved to the area from New York, where the family had been in the restaurant business for generations. Looking to continue their legacy and plant new roots, they purchased what would become their flagship restaurant, Lock N Key. Today, the Manasota Key Group (or MKG) has grown to include three bustling restaurants, a downtown market, and a marina—which is currently undergoing a full rebuild after two devastating hurricanes in 2024.
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