With enthusiasm, passion, drive and moxie, Sarasota’s own Terri Klauber once again delivered a night of laughter, fun and food, sprinkled with a pinch of wishes, a dash of dancing and a heaping helping of philanthropy that only this town can cook up.
Held at the Circus Arts Conservatory, the 16th Annual Cooking for Wishes event Feb. 19 was sold out thanks in part to Klauber’s team of 38 ambassadors. With 400 guests, Make-A-Wish staff, entertainment and Michael’s On East servers, the venue was filled to the brim with a frenzy of activity.
Guest “chefs” took to the giant screens to watch Chef Jamil Pineda as he gave instructions to prepare a three-course dinner. Midnight Marrakesh, Disco Garden Groove and The 54 Sizzle! were carefully curated to match the “Get Your Groove On” theme for this year’s event…