SHREVEPORT, La. — A local business combined Father’s Day and Juneteenth celebrations Sunday with a special pop-up event highlighting plant-based Southern cuisine.
Vegans on the Run partnered with Sipp House Coffee to host its “Legacy and Liberation” celebration at 1844 Texas Ave. The event featured a specialty menu, community fellowship and a Father’s Day-themed meal.
Founder and owner Joslin Mar-dai said the menu was designed to give traditional Southern comfort food a healthier, plant-based twist…