Some locals call it a Bossier staple, some call it a hidden gem; however, if you love Italian food, you know all about the L’italiano Restaurant in the heart of Bossier. You don’t have to be a regular to walk in and feel like family. Established in 1984 by the Giacalone Family, this Italian eatery has been serving some of the best pasta in town.
It isn’t just pasta and meatballs at L’italiano; you can get some delicious Pork Osso Buco, or if you love seafood, you have to try their Red Drum Arancia. The menu is the perfect size and you won’t feel overwhelmed with your choices, but don’t think that means that you don’t have options, there is something for everyone on this menu.
Get Ready to Add L’italiano to Your Lunch Rotation
If you were to describe L’italiano Restaurant to a friend, one of the first words that might be used to describe it is traditional; however, the crew at the eatery has a trick up their sleeve. Get ready to add L’italiano to your lunch plans. The eatery made the announcement via Facebook. The post claims that starting the first week of June, you can enjoy their lunch service again. The staff claims that it’s a brand new menu in fact, they described it as a “new concept”.
Although there has been no tease of what we can expect from the new concept, we do know that it was carefully crafted by Anthony Giacalone and Chef Austin Nyman. “We are confident that you will have us as your new frequent lunch spot. Now you can have the L’italiano Restaurant experience in 2 parts: a new lunch vibe and of course our traditional 40 year dinner time dining experience.”…