We’ve all known Bella Fresca for its reputation as an upscale, yet unpretentious, dining experience right off Line Avenue in Shreveport. Their sign might be easy to miss during the lunch rush, but their solid base of loyal guests certainly isn’t.
I was grateful to score a table during a recent Friday lunch, and I noticed something unexpected, everyone was making a point to save room for dessert. I have truly never seen so many patrons ordering dessert during lunch. Naturally, I followed suit.
The Brûléed Banana Pudding is a Game Changer
Bella Fresca describes their atmosphere perfectly, but what they need to start doing is issuing a critical warning, save room for dessert!…