SHREVEPORT, La. (KTAL/KMSS) — Shreveport-Bossier is gearing up for a week of unforgettable dining experiences as it celebrates the 10th anniversary of 318 Restaurant Week.
The event, scheduled from Sunday, March 1, to Saturday, March 7, 2026, is a popular ticketed culinary experience that connects guests directly with the region’s talented chefs and their innovative approaches to cuisine.
The week promises a variety of immersive experiences that go beyond the traditional meal, allowing attendees to engage with different flavors and hands-on cooking techniques that reflect the creativity of local chefs…