Trattoria Da Lina has reopened at 7000 Carroll Ave. in Takoma Park following a month-long cosmetic refresh, returning with new management and a renewed focus on classic Italian cooking.
According to Main Street Takoma, Marcello Minna is back at the helm after four years away, bringing his mother, Mama Lina, back into the kitchen. The menu again centers on her traditional Italian dishes, including handmade pastas, authentic sauces, and longtime family recipes.
The reopening also marks a notable change to the space. Carpe Diem Pizzeria is being folded into Trattoria Da Lina, with the restaurant’s pizza oven set to be fired up starting in mid-February. The restaurant reopened for dinner service at 4:30 pm and will operate on the following schedule:…