After more than 40 years in the food industry, Paul Gill thought opening a small diner in retirement would finally slow his pace. Instead, he’s back on his feet and in the kitchen again at Remi’s Cafe, his new restaurant at 12502 N. Division St. in far north Spokane’s Wandermere neighborhood.
“A little bigger than the small diner that I was wanting to do in the first place, but I found a couple of partners that wanted to go into business, and silent partners, and decided to open Remi’s,” Gill says.
Remi’s Cafe officially opened on July 14, skipping a soft launch and immediately drawing weekend lines that spilled out the door. The spot has quickly become a go-to for locals craving hearty breakfasts and brunch cocktails…