When the weekend hits and dinner starts to feel like something worth planning around, supper clubs quietly take over my calendar with the promise of long meals and unhurried nights.
These are the places that thrive from Friday through Sunday, drawing crowds who are not interested in rushing, skimming menus, or treating dinner like a quick task to check off.
What keeps me coming back is the rhythm of it all, from multi-course menus and seasonal cooking to dining rooms that fill with regulars who know exactly how long a proper weekend dinner should last…