One cup of cardamom tea and suddenly your usual coffee run feels a little boring.
This tiny Missouri bakery leans into traditional Iraqi flavors, with sweets made from phyllo, rosewater, cream, nuts, and other ingredients that bring plenty of personality to the counter.
You can pair a pastry with hot Iraqi black tea scented with cardamom, or try one of the bakery’s other drinks instead. The whole place feels small, casual, and personal, with recipes that are clearly tied to family and culture rather than trends…