If food systems work in cycles, Ozarks Tech Fresh Harvest is doing everything right.
Ozarks Tech students grow the food, Ozarks Tech students eat it, students on campus in Springfield teach others how to cook with it even, and now, they take it back to the farm as compost.
“It’s not employee driven it’s students helping students at multiple different levels throughout the initiative, and that is just really really attractive to our students,” explained Sarah Bargo College Director of Student Care & Engagement, mostly known publicly through OTC Cares…