Noodles are a staple food in many cultures and are enjoyed in various ways. Three of the most popular regional noodle dishes are Pho, Ramen, and Soba. Each dish has its unique history, ingredients, and preparation methods. However, we were surprised to learn that variations of these international foods are among the favorite fall soups in Michigan.
Michigan’s Surprising Choice Among Favorite Fall Soups
The staff at Eat This, Not That! have conducted a study on the best soup-serving restaurants in Michigan and concluded that Ima is the top choice. This award-winning, Japanese-inspired Detroit eatery offers a variety of delectable dishes, but it’s particularly renowned for its soup. Some standout options include yaki udon, curry udon, lobster udon, and vegan pho. Therefore, if you’re wondering which restaurant in Michigan has the best soup, Ima is the answer, according to Eat This, Not That!
Pho – Slurpy Favorite Soups For Fall
Pho Noodle SoupPhoto bySharon ChenonUnsplash
Pho is a Vietnamese noodle soup typically made with rice noodles and a flavorful broth made from beef or chicken. The broth is simmered with spices and aromatics for hours to create a rich and savory flavor. Pho is typically served with various toppings such as herbs, lime, bean sprouts, and thinly sliced meat.